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Howard's Seasoning Juices
Garlic Juice and Onion Juice
No chopping, no peeling, no squeezing and no tears.
Howard's Garlic and Onion Juices are great in soups, stews and salad dressings. The no-more-tears solution to the problem of strong onions; no need to peel, chop or sauté.
Just add one teaspoon of Onion Juice for each ½ onion, and 2 teaspoons of Garlic Juice for each clove of garlic. How easy is that?
You can usually find them in the spice isle of your supermarket in our bright green and yellow boxes.
Howard’s Garlicky Vinaigrette
1 cup good tasting olive oil
¼ cup red wine vinegar
1 teaspoon sea salt or kosher salt
1 teaspoon white or black pepper
2 teaspoons Dijon mustard
2 teaspoons Howard’s Garlic Juice
Buttermilk Dressing
2 cups good mayonnaise
2 cups buttermilk
2 teaspoons Howard’s Garlic Juice
2 teaspoons Howard’s Onion Juice
¾ teaspoon white or black pepper
1-2 teaspoons sea salt or Kosher salt
HOWARD FOODS, INC.
PO Box 2072 Danvers, MA 01923
(978)774-6207
www.howardfoods.com
howardfoods@verizon.net
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